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Can someone help me to calculate for manufacturing the owen?
The size of the oven will be 22.1mtr(L) x 3.6mtr (W) x 2.2 mtr(H)
1. the temperature should always be 55C controlled with airflow for 6hrs, 2. Airflow to contain the 55C,once you are circulating the air (5300m3/hr),fresh air will be added every round(100m3/hr),and the same amound air will be released outside(100m3/hr). |
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