Weight volume substitute plain for self raising

ann grant Posts: 1, Reputation: 1

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Dec 31, 2009, 08:19 AM

Weight volume substitute plain for self raising

Recipe calls for 1.1/2lbs of plain flour and 1/4 lb of self raising flour. I don't have the s/r flour and want to use all plain. How much baking powder do I use
Tx

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