Stainless steel does stain fast and it is hard to clean, but the stains are usually just visual finger print stains and it can get hard to clean with there are oil spills, sauce spills, sometimes even water spills can stain it and all are hard to clean. I like stainless steel because it looks professional and "clean cut", that's my 2 cents though.
But with the right product, it can be OKAY to clean. My boyfriend's mom, a clean addict, uses "LA's Totally Awesome", a cleaning product that is in a matte clear bottle, yellow solution, and red print. It says it's "AS SEEN ON TV" but I have not seen it (I think it's because it's and older product) and you can easily find it in any dollar store. It cleans eVERYTHING.
If you pay attention to the commercials on Food Network, they have some good ones being advertised right now. If you want a flat range, all I know is to make sure that the surrounding glass doesn't heat up...
I didn't exactly answer your question, but I hope that helps a little!
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