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Can I start a failed alcohol wash?
I used too much dextrose in a wash, of course it killed the yeast, I watered it down and added some plain old brewers yeast, which didn't work. I've read that dead yeast can act as a food for live yeast. My hope is that I can water the whole lot down to get the dextrose to a better proportion and add the turbo yeast, is this going to work?
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