Hello to owners of fairly new ovens that have true convection roasting & baking. I recently bought a Kenmore free standing range (made by Frigidaire) that has a third unit & fan at the back of the oven for true convection roasting & baking. It does not bake evenly at all! I would like to hear from others who have ranges that DO bake evenly telling me the manufacturer & if possible, the model number. I'm hoping to trade my present range in for one that works correctly. The problem is, one doesn't know if it will brown 3 trays of cookies or whatever evenly, until you use it & then you're stuck with it. I'm hoping to circumvent that problem this time with help from you experienced & good cooks out there! Thank you.

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Originally Posted by litacres

Hello to owners of fairly new ovens that have true convection roasting & baking. I recently bought a Kenmore free standing range (made by Frigidaire) that has a third unit & fan at the back of the oven for true convection roasting & baking. It does not bake evenly at all! I would like to hear from others who have ranges that DO bake evenly telling me the manufacturer & if possible, the model number. I'm hoping to trade my present range in for one that works correctly. The problem is, one doesn't know if it will brown 3 trays of cookies or whatever evenly, until you use it & then you're stuck with it. I'm hoping to circumvent that problem this time with help from you experienced & good cooks out there! Thank you.

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We have a G.E. Profile Performance microwave (does convection cooking) and an Amana Multi Mode convection oven. Pleased with both...