I have a recipe calling for the "juice of 1 lemon." How much lemon juice would that be?

I suppose it depends on the size of the lemon but this website:How Much Juice Is In a Lemon? Good Questions | The Kitchn says 3 tablespoons. But I recon you can get more than that if it's decently sized.

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Originally Posted by Gernald

I suppose it depends on the size of the lemon but this website:How Much Juice Is In a Lemon? Good Questions | The Kitchn says 3 tablespoons. But I recon you can get more than that if it's decently sized.

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Thanks! Lin