Help with Nat. Gas Line for Grill
I just purchased a new Nat. Gas grill
The grill manual is here:
http://www.rcsgasgrills.com/products...rill---ron30el
and the manual is here.
http://www.rcsgasgrills.com/images/d...al_rcs_new.pdf
It is advertised as a 54,000 Main Burner BTUs, but manual says each burner is 15,000 and the Rotisere is 12,500 BTUS so not sure how comes up with 54,000 BTUs when (15000*3 = 45,000 + 12500 = 57000), but that is not the point of my question.
I connected the grill myself... I'm very handy, but just want to make sure I have the pipe sizing right.
The Situation:
I have a 4 inch pipe coming from the meeter that goes out to my pool (yes 4 inches!) and the normal 1" inch pipe going into the house for other appliances. The gas company had to install a new meter when I had the 4 inch pipe for the pool heater installed.
When I had the 4 inch pipe installed, I asked the plumber to "T" off a 3/4 pipe and cap it for one day when I install a nat. gas grill.
...now is that "one day".
The run from the 3/4 "T" to where the grill will be is 12 feet.
I installed an elbow from where the cap used to be and ran 3/4 pipe for 10 feet, then a reducer from 3/4 to 1/2, and ran another 2 feet of 1/2 inch pipe. Then a 1/2 "T" ( one end to rise up 4 inches, and the other down as a "garbage catcher". Then an elbow from the 4 inch riser to go over a beam for 18 inches, then an elbow to go up to griill. This last elbow is a reducing elbow. It takes the pipe from 1/2 inch to 3/8. The 3/8 then goes up 12 inches, to a 3/8 valve, with another 2 inch 3/8 pipe so I can connect a nipple. Then I simply make my connection to my grill with a 3 foot flex line.
NOTE: the grill comes with a regulator and as you can see form the manual, the connecton to the grill is 3/8.
Can anyone tell me if this is fine? Or am I somehow shorting my grill of enough gas? Should I go 1/2 inch all the way up including the valve and then only have the flex line as the 3/8?
I'd appreciate anyone's help... thanks!