At what point during a 3 or 4 course meal do you start serving table wine?
At what point during a 3 or 4 course meal do you start serving table wine?
Depends on the setting, but it's quite normal to have different wines with each course.
Depends on your culture, for many it is served the entire meal, from start to finish, although as Curly said, ( and he is a wine expert) will depend on the dish. We often do two or three with a large meal.
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