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-   -   What is this? 8/29/08 (https://www.askmehelpdesk.com/showthread.php?t=254242)

  • Aug 28, 2008, 09:40 PM
    startover22
    Potato soup, fresh bread?
    Carrots onions, potato? Garlic or what ever
  • Aug 28, 2008, 09:41 PM
    startover22
    Grease trap stuff?
    Onion ring bits? You know the little fried parts left over and you lick your finger to pick them up and eat them till you have the basket all gone? NOW I am drinking... LOL
  • Aug 28, 2008, 09:41 PM
    ISneezeFunny
    ... me too. It's OK.
  • Aug 28, 2008, 09:42 PM
    startover22
    Prociuto, I don't know how to spell procioutto...
  • Aug 28, 2008, 09:46 PM
    startover22
    Jerky o beef?
  • Aug 28, 2008, 09:51 PM
    startover22
    I can't get it? Give us a hint...
  • Aug 28, 2008, 09:55 PM
    friend4u178
    Quote:

    Originally Posted by ISneezeFunny
    it's strange no one guessed "fried noodles"...those things you get in chinese restaurants...

    it's not it, but that woulda been the first thing I woulda gussed.

    Post #3 by bushg
  • Aug 28, 2008, 09:57 PM
    ISneezeFunny
    Ah... I missed that. Must mean I'm tired.

    Well, off to bed.

    Good luck everyone! Answer tomorrow night.
  • Aug 28, 2008, 09:58 PM
    startover22
    That's crap!
    You can't go to bed and leave like that... one more hint
  • Aug 28, 2008, 09:58 PM
    ISneezeFunny
    One more hint?

    But... you guys are getting too good...

    ... time to take off training wheels?
  • Aug 28, 2008, 09:59 PM
    startover22
    Ohhhhohoho... fine then... I will log out and never look back... ya right!
  • Aug 28, 2008, 10:00 PM
    startover22
    Tripe? Ewwwww
  • Aug 28, 2008, 10:03 PM
    startover22
    Thinly cut beef? Fried? Uh I don't know...
  • Aug 28, 2008, 10:41 PM
    startover22
    Shavings of bacon?
    Bit o bacon
    Bacon bit
    Bacon tads
    Bacon
    Bacon
    Bucket o bacon
  • Aug 28, 2008, 10:48 PM
    friend4u178
    A furball?
  • Aug 28, 2008, 10:49 PM
    startover22
    I am cracking myself up here... sheesh!
  • Aug 28, 2008, 10:50 PM
    startover22
    Salted burnt provolone cheese?
  • Aug 28, 2008, 11:04 PM
    firmbeliever
    Fried garlic strips?
    Onion?

    Something caremelised?
  • Aug 28, 2008, 11:13 PM
    friend4u178
    Seaweed?
  • Aug 29, 2008, 02:42 AM
    iAMfromHuntersBar
    It looks like a donar kebab to me!

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