Right. Heheheheheh

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Originally Posted by Aurora_Bell

Plus I am sure you will enjoy the pictures that we share :D:D those Aussies are pervs you know.

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Heeeeyyyyy... Ok good point :D

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Originally Posted by friend4u178

Heeeeyyyyy ............. Ok good point :D

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Good thing that you admitted it, because I have proof. ;)

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Originally Posted by Altenweg

Good thing that you admitted it, because I have proof. ;)

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Don't believe you :cool:

Well I think a few incriminating pic's have been shared. Lol

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Originally Posted by Aurora_Bell

Well I think a few incriminating pic's have been shared. lol

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:eek: :eek:

You're telling me. Lol

I need you to send me these pics ;)

I need you to get on skype.

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Originally Posted by Just Looking

When I get home, I'll look up some of my favorite chicken recipes for you.

As for omelets, that's easy. I actually prefer to do what we call an egg scramble. Start with preparing your eggs as if you are going to scramble them - crack 2-3 eggs in a bowl, add in just a little milk, and stir with a fork until the egg yolks, egg whites, and milk are all mixed. Add in your favorite ingredients - mine are one large chopped mushroom, some diced tomato, one sliced scallion, and some chopped and cooked spinach. Cook in pan, adding some shredded cheese (I prefer Muenster) when about 1/2 cooked. It has all the ingredients of a good omelet, but is easier to make and still looks good. The best thing is that it cooks evenly.

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It being Pancake Tuesday today, I have expanded my culinary reprtoir to include pancakes :D (sugar and blackberry jam in case anyone was wondering )

MMMMM I made home made pancakes with real maple syrup. Soooooo good.

I made 5 pancakes, 2 of which were decent and one was salvageable :D

First time making pancakes was a big success :D

Hahaha the first time I made pancakes they turned out like mini chunky cement blocks. Not so appetizing.

I love pancakes... and can make good ones... problem is how fattening they are.

And if you make a batch... you got to eat a batch.

What I crave that I have never been able to make for myself that tastes remotely right... is good Sourdough Buckwheat pancakes. And unless you are from the right part of the country... you won't even know what those are.

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Originally Posted by smoothy

I love pancakes....and can make good ones....problem is how fattening they are.

And if you make a batch...you got to eat a batch.

What I crave that I have never been able to make for myself that tastes remotely right.....is good Sourdough Buckwheat pancakes. And unless you are from the right part of the country...you won't even know what those are.

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I'm not even from the same country :D

But Google is my friend ;)

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Originally Posted by albear

im not even from the same country :D

but google is my friend ;)

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They are pretty much unique to the Appalachian culture as far as I know... and from personal experience you have to be in the general vicinity of West Virginia to even find them... Its typically a late fall and winter thing. Nope can't get them where I live in VA... people have never even heard of them around here.

And if they aren't allowed to ferment (sour) in a crock pot, they aren't sourdough and they don't taste even remotely the same. And real ones are 100% buckwheat flour... with ZERO wheat flour.

Damn... now I'm salivating for them with NO way to get any.

Good Morning!

Afternoon Adam! ;)

Yea that too Unky. Haha.
Time will be changing for us overnight tonight so it will be closer to noon at this time tomorrow. It is only 8 now here.

How are you Unky?

Fine thanks. I'm getting to work (temporary work) for my first time on Monday 21. I'm a little stressed. I have to finalise my CV and contact the person who's in charge of the hiring.

It's a friend of mine who asked his father, who then asked a friend to hire me, and that friend is the one hiring... if that made any sense :p

So... I don't quite know yet what it's all about. My friend told me I'll be working as clerk accountant, but I want to ask myself. I should sent a mail with my CV and my questions tonight. I already called the person hiring yesterday but haven't have time to ask everything, so... any tips on writing a CV? :o