M, how did you get a picture of me? ;)

Hey everybody... what's up?

Ooooooo wow!

What did I stumble upon... a Brothel?

Well LET ME IN!! See my I.D. (ahem) I am 18 ;) ;) It's real, I promise!

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Originally Posted by Altenweg

M, how did you get a picture of me? ;)

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You know that hidden camera I told you about ;)

Quote:

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Originally Posted by jrsg

Hey everybody... whats up?

Ooooooo wow!

What did I stumble upon... a Brothel?

Well LET ME IN!!! See my I.D. (ahem) I am 18 ;) ;) It's real, I promise!

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::looks closely at ID:: I didn't know you looked like Vin Diesel. Come on in, I'll show you to my room. :D

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Originally Posted by nikosmom

Joe, I saw that you changed your response from "wow" to "uhm" -- busted!! :p

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Lmasof, Yes I am busted. Uhm, Wow. Is that better. She is not bad looking but My wife is way better looking.

M, Not my type. I agree...

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Originally Posted by friend4u178

You know that hidden camera i told you about ;)

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Um, did you happen to catch last nights action? I better not find that on You tube!

Oh, Wiggy says thanks for the pic and he's packing my bags for Ozzie land. Poor guy, I think he forgot that I don't have a passport, I'll tell him tomorrow. :cool:

I checked out Scott's other posts- he's a real piece of... work. So he was going to message some girl just because she thought she was bi. If you notice the thread was OLD and he actually is the one that revived it!

Ah, no, got to go. And I just got here!
See you all later

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Originally Posted by jrsg

Ah, no, got to go. And I just got here!
See you all later

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Why are you running? Did I scare you? Come back Vin, I mean JR!

WAAAAAAAAAAAAAA!

Kangaroo:
Have a place not to far away (15 miles or so) that sells Kangaroo burgers and the like. I haven't tried them yet. When I was visiting Chicago, they had pig ears on the menu,
Here, smoked pig ears:

Appetizers

Yummy?

Alty:
Good girl. You like Corona. How about Guinness?

I'm hopefully going to a "Shrimp Boil" again next month. You place spices, onions, corn, hot dogs and potaoes in a BIG pot and cook outside with a propane burner. You add the shrimp last. Then you drain and dump on a large newspaper covered table. ABout 20 people dig in with their paper plates. Beers from local microbreweries are also provided. Yummy!

Ha... no. Of course not. It's midnight in my corner of the world, and I have to catch up on some sleep :)

But I'll be back soon! C'mon, you're going to keep me away from this thread? After that last pic, hell no!

It is midnight here too you know. I am still up lol.

Starby's going crazy , she's throwing away greenies like their going out of fashion :eek:

The recipie for the Shrimp Boil

(adapted from “John Armand’s
Louisiana Shrimp Boil" recipe)
10 person recipe
Appr.3 gallons of water (1/2 of
Container)
2 - 1 lb. 10 oz. boxes of salt
1 - 2.62 oz. box of red pepper
1 - box of shrimp/crab spice
Pack per 5 lb shrimp.
4-6 medium sized lemons
4-6 medium sized onions
2-3 lbs hot dogs
3-4 cloves of garlic (in pieces)
1+ red potatoes per person (3-
5lbs)
1+ ears of corn per person
5-10 lbs. shrimp
Cooking directions
Heat water to a boil in a large
Cauldron, kettle, or pot.
Get a cold one to keep you
Company.
Add salt to water and taste.
When the brine gags
You,(60,000 micromhos/cm), that
Is is enough salt. (You think its
Been ruined, but you haven’t
... yet).
Add the crab boil spice pack
(leave spice in sack).
Add red pepper to taste (don’t
Throw in the bottle).
Add cloves of garlic.
Roll lemons to soften, cut in
Half, squeeze juice into pot and
Then drop halves in.
With water now boiling
vigorously, cut onions in half
(peeling not necessary), and
Drop into pot.
Add potatoes (whole or half
Depending on size). Don’t wash
Or peel, takes away from the
Flavor.
Simmer for 10-12 minutes.
Time for another cold one.
Split hot dogs slightly, to allow
The juices in and add to the
Mixture.
Drop in the corn and bring
Water back to strong boil.
Stir occasionally.
Add shrimp and boil 'til done
... Usually the shrimp will be done
In 5 minutes of boiling depending
On size. Watch shrimp closely
Because overcooked shrimp is
Hard to peel and is tough. The
Shrimp is done when the shell
Starts separating from the meat
Along the curve of the back (the
Sides will be red-orange and you
Will see a clear area between the
Meat and the shell).
Drain water (Careful, Its HOT
And brine water will kill grass),
And pour mixture on a table lined
With several layers of newspaper.
Be careful not to use editorial
Pages as it may rub off and ruin
The food. Get another cold one
And enjoy.
Use this recipe at your own risk
And take appropriate safety
Precautions.

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Originally Posted by Jesushelper76

It is midnight here too you know. I am still up lol.

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I'm 16 (I mean, 18, yeah, it's a brothel, right) , in high school. And to be honest, I left a tiny bit of homework till the last second that I have to get started on ;).

Lol, I really should go. But thanks for the warm welcome, as always :)

^^^ And wow, that's one hell of a recipe. Good luck!

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Originally Posted by friend4u178

Starby's going crazy , she's throwing away greenies like their going outta fashion :eek:

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She's the Oprah of AMHD- "And You get a greenie, and you get a greenie, and you get a greenie!" :p

Thanks Starbs, God love you!

Quote:

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Originally Posted by nikosmom

She's the Oprah of AMHD- "And You get a greenie, and you get a greenie, and you get a greenie!" :p

Thanks Starbs, God luv ya!

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It's greeeeenie night! Yeah! Let's throw a party! Oprah of AMHD... ROFLMAO!

Spring break... greenie's gone wild!!

... oh NM... I have to put that in my sig line... I'm still laughing!

Quote:

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Originally Posted by nikosmom

she's the oprah of amhd- "and you get a greenie, and you get a greenie, and you get a greenie!" :p

thanks starbs, god luv ya!

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Lmao... :)

Our Starby's going green, even though St. Pat's day is over.

She's always late. ;)