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  • Jul 24, 2015, 05:04 PM
    tomder55
    GMO Will feed the world
    GMO will feed the world if we stop being Luddites .


    Did you know that the tomato is a close relative to belladonna, or deadly nightshade ...one of the most toxic plants for humans ? But today the tomato is a staple food in many kitchens around the world . How did that happen ? Because tomatoes the tomatoes that we consume have been modified to be different from their precursors. This is the same for most foods humans consume . Corn was once a grass with small seed . In fact ,unless you are consuming fish ,wild berries ,and mushrooms you are eating food that has been genetically modified .

    The only difference between GMO today and Gregor Mendel's hybrid experiments is that today recombinant DNA technology and the new gene-editing techniques–are far more precise and predictable than their predecessors.

    Keep that in mind when chowing down on your pasta in tomato sauce ,you are eating food, like wheat ,that has gone through genetic modifications dating back to 9000 BC .
  • Jul 24, 2015, 05:55 PM
    Fr_Chuck
    Include mushrooms in that list also. We are working on DNA modification of rice at our university. I had lunch with the lead scientist a couple of weeks ago. Making different types that can grow in various environments. While I am not 100 percent sure, but I would guess fish at some of the fish farms can be included in those lists also.
  • Jul 24, 2015, 08:26 PM
    tomder55
    yes there are what are called frankenfish ,aka AquAdvantage ,which are farm raised salmon. But I think the government has been bowing to the pressure of the anti--GMO lobby . I mentioned the golden rice on another q .
  • Jul 24, 2015, 08:36 PM
    paraclete
    The question isn't about improving strains of various plants but the actions of firms like Monsanto who claim rights to the very pollin the GMO plants produce as if the farmer is resonsible for the action of the wind or pollinators. Besides a number of the hybrid strains do not faithfully reproduce and are corrupting wild varieties
  • Jul 25, 2015, 01:58 AM
    tomder55
    Courts have already found that accidental contamination does not constitute infringement. And regulations already state that incidental cross crop seeding in organic fields will not penalize organic farmers with loss of certification.No farmer has been penalized for accidentally having GM crops on his land. You can't have it both ways . Monsanto makes 2nd generation crops sterile and people complain . Then if they allow their plants to reproduce , people complain.
  • Jul 25, 2015, 04:28 AM
    paraclete
    Oh please don't defend the indefensible because you think capitalism rules and should be defended. Fact is Monsanto will tie farmers up in courts for years even if they know they will loose. Have you been to a supermarket lately? Find a tomato or a cucumber that sis not regulation size find a strawberry that is not oversize. I didn't even start to discuss the plight of organic farmers. It isn't about having GM crops on your land it is about contamination from neighbouring lands and ownership of the seed you have grown. You are niaive Tom to think that capitalistic agriculture and chemical companies have anything but their own interests in veiw. Is corn grown for fuel? Ediable it is an interesting question
  • Jul 25, 2015, 05:56 AM
    tomder55
    Quote:

    Have you been to a supermarket lately? Find a tomato or a cucumber that sis not regulation size find a strawberry that is not oversize.I didn't even start to discuss the plight of organic farmers.
    I have no problem with that ,and the fact that the prices of these goods are so much more affordable to the common folks than your fancy organic foods ,that are all the rave in the rich communities.

    I grow veggies during the summer . I don't use chemicals . But that is my choice and if my garden gets infested with the bugs or disease and my personal crop fails ,it is not a catastrophe . I can always go to the market and buy veggies that were grown on the other side of the country ,or half way around the world ,and still eat a healthy meal.
    If anything ,GMO makes local farming more sustainable because the plants can be engineered to grow on land that they were never intended to grow on. I don't care about Monsanto's profit motive .I celebrate it . Without the profit motive farmers would still be plowing their fields hitched up to oxen.

    As far as ethanol goes ;it is the farmers unholy alliance with government that has caused that issue. But think about corn. Do you really think it started out as a grain you can pick off of tall grass ready to eat ? It took centuries of genetic manipulation to create an edible corn. Modern GMO streamlines the process.
  • Jul 25, 2015, 06:06 AM
    paraclete
    Give me a break why do you grow crops that fail
    Quote:

    But that is my choice and if my garden gets infested with the bugs or disease and my personal crop fails
    this is a nonsense You want to believe in science and yet you know what you do is not sustainable. Do the seed companies sustain what you are doing, no they don't
  • Jul 25, 2015, 06:13 AM
    tomder55
    Quote:

    Originally Posted by paraclete View Post
    Give me a break why do you grow crops that fail this is a nonsense You want to believe in science and yet you know what you do is not sustainable. Do the seed companies sustain what you are doing, no they don't

    I don't sustain myself with the small plot of land I grow my veggies in. They are good for a few meals during the summer ;a gallon or so of tomato sauce ,some frozen veggies later in the year , a couple jars of pickled cukes ,and peppers ;and a couple loaves of zucchini bread . That is why it doesn't matter if I try it organic and chemical free or not. If I needed it to survive ,you bet I'd be using the state of the art fertilizers and bug resistant seeds .
  • Jul 25, 2015, 06:16 AM
    paraclete
    I watch people like you and I wonder what are you doing? Are your preserving rare varieties or are you preserving a myth
  • Jul 25, 2015, 06:41 AM
    tomder55
    it's called a hobby .
  • Jul 25, 2015, 07:11 AM
    talaniman
    This is the crux of the problem for me Tom concerning GMO products, what's in them, and I cannot take the words of a for profit company that refuses to reveal that information.

    House passes anti-GMO labeling law

    What could they be hiding?
  • Jul 25, 2015, 08:08 AM
    tomder55
    I'll tell you what I know about the labelling issue. We make many soy based products . For our customers who insist on their products being GMO free ,we do the testing to guarantee that there are no GMO organisms in their product ;and we make them pay for that testing .

    So do you really think they absorb that cost ? Nope they are greedy for profit companies. Of course that cost gets passed on to the cost of the product . So be it ,it's their choice and how they market their product.

    Now what do you think would happen if that type of expensive testing was required for all products ? Think about it .

    Here's a clue for you . If the labelling says GMO free and it is not ..then there is fraud and the product should be recalled . But if the labelling doesn't say GMO free ;you should just assume that there is a possibility of GMO in the product. So go to your pantry and throw away anything that doesn't say it's GMO free . Then go to your local grocery and find products that say they are GMO free and leave the rest of us alone who think it's perfectly fine to consume GMO products .
  • Jul 25, 2015, 09:25 AM
    Catsmine
    The only trouble I have with the new techniques is that the products are not as robust as breeding techniques produce. If the new crops are successful, profit motive will produce monoculture crops. As gengineered crops become dominant, even a slight variation in a blight fungus or virus can prove catastrophic. If Ireland had used more than one breed of potato, Boston wouldn't have a St. Patrick's Day parade.

    There is also the matter of unintended consequences. Does corn that produces corn worm insecticide ever kill bees? Ten generations from now? The studies aren't completed.
  • Jul 25, 2015, 09:30 AM
    talaniman
    Quote:

    Originally Posted by tomder55 View Post
    I'll tell you what I know about the labelling issue. We make many soy based products . For our customers who insist on their products being GMO free ,we do the testing to guarantee that there are no GMO organisms in their product ;and we make them pay for that testing .

    So do you really think they absorb that cost ? Nope they are greedy for profit companies. Of course that cost gets passed on to the cost of the product . So be it ,it's their choice and how they market their product.

    Now what do you think would happen if that type of expensive testing was required for all products ? Think about it .

    Here's a clue for you . If the labelling says GMO free and it is not ..then there is fraud and the product should be recalled . But if the labelling doesn't say GMO free ;you should just assume that there is a possibility of GMO in the product. So go to your pantry and throw away anything that doesn't say it's GMO free . Then go to your local grocery and find products that say they are GMO free and leave the rest of us alone who think it's perfectly fine to consume GMO products .

    Snarky this morning huh? Must be those GMO coffee beans you're grinding. :D
  • Jul 25, 2015, 01:00 PM
    tomder55
    Quote:

    Originally Posted by Catsmine View Post
    The only trouble I have with the new techniques is that the products are not as robust as breeding techniques produce. If the new crops are successful, profit motive will produce monoculture crops. As gengineered crops become dominant, even a slight variation in a blight fungus or virus can prove catastrophic. If Ireland had used more than one breed of potato, Boston wouldn't have a St. Patrick's Day parade.

    There is also the matter of unintended consequences. Does corn that produces corn worm insecticide ever kill bees? Ten generations from now? The studies aren't completed.

    What do we call it the yin and yang . I just contend there is more good than bad. The rapeseed was grown in Asia for centuries . But it contained chemicals that were toxic for humans . Canadian scientists were able to remove the bad chemicals from the plant and today we are able to cook with canola oil (Canadian oil ) as a result.
    Plants can become invasive no matter how they were derived ,naturally occurring, or from gene manipulation. Modern methods in fact make outcomes more predictable . Farmers have used less sophisticated methods for years to produce stress tolerance and herbicide resistance crops . The pollen and seeds of these experiments have always cross bred with other crops .
    And these GM plants do not do well outside of the domesticated environment . I'll take my chances with GMO over someone introducing a wild breed into an area it is not native to. I'm sure you have seen or read about the havoc that plants like kudzu have done here.

    Bottom line ;we use far less acreage today to feed the world than we would use if GMO had not been introduced .
  • Jul 25, 2015, 03:45 PM
    paraclete
    I regard GMO as the work of the sorcerer's apprentice, a little knowledge is a dangerous thing. Think on this for a while, the rise of obesity in the developed world has occurred in parallel with the introduction of GMO crops. You cannot protect yourself from them because even if you don't eat GMO labelled food, it is contained in the feedstock of animals, in the production processes and it is even used as fuel so the particulate is in the atmosphere
  • Jul 25, 2015, 04:08 PM
    Catsmine
    We need to define terms here. Yes, genetic modification by breeding has been going on for millennia. Genetic Engineering is fairly recent, and reports of strange if not weird results continue to crop up, especially of superbugs and superweeds that incorporate the engineered genes.
  • Jul 25, 2015, 04:32 PM
    paraclete
    Yes I agree helping plants with selection of those with desirable characteristics is one thing, manipulating DNA another
  • Jul 25, 2015, 05:21 PM
    cdad
    Quote:

    Originally Posted by tomder55 View Post
    Courts have already found that accidental contamination does not constitute infringement. And regulations already state that incidental cross crop seeding in organic fields will not penalize organic farmers with loss of certification.No farmer has been penalized for accidentally having GM crops on his land. You can't have it both ways . Monsanto makes 2nd generation crops sterile and people complain . Then if they allow their plants to reproduce , people complain.


    Which court are you talking about ?


    The appeals court decision was based on Monsanto’s supposed promise not to sue farmers whose crops - including corn, soybeans, cotton, canola and others - contained traces of the company’s biotechnology products. In a June 2013 ruling, the US Court of Appeals for the Federal Circuit in Washington, DC said it was inevitable, as the farmers’ argued, that contamination from Monsanto’s products would occur. Yet the appeals panel also said the plaintiffs do not have standing to prohibit Monsanto from suing them should the company’s genetic traits end up on their holdings "because Monsanto has made binding assurances that it will not 'take legal action against growers whose crops might inadvertently contain traces of Monsanto biotech genes (because, for example, some transgenic seed or pollen blew onto the grower's land).'"


    ​Supreme Court hands Monsanto victory over farmers on GMO seed patents, ability to sue — RT USA
  • Jul 25, 2015, 07:35 PM
    talaniman
    Legal stuff aside, GMO's like anything man invents needs time to get the "bugs" worked out.
  • Jul 25, 2015, 07:46 PM
    paraclete
    These things should be tested exhaustively to ensure there are no bugs before being released and they should be independently certified not approved on data supplied by the company I hear roundup is being withdrawn after years of use and it is produced by the same company who gave us GMO and genetically engineered crops to tolerate it
    http://www.panna.org/blog/roundup-cancer-future-food
  • Jul 25, 2015, 08:27 PM
    Precious7
    Interesting!

    Why don't they use this magic wand (by modifying or manipulating method) to make food products which are rich in those substance which helps a human body to prevent, cure, protect form deadly or common diseases. People will at least have some benefits by it, as we know health care is becoming more expensive. Instead of taking an injection I would love to eat a cucumber or mango which may give me some relief. Just a thought! Sigh!
  • Jul 26, 2015, 02:43 AM
    tomder55
    Quote:

    Originally Posted by paraclete View Post
    Think on this for a while, the rise of obesity in the developed world has occurred in parallel with the introduction of GMO crops.

    and there is no other reason you can think of that would cause the increase in obesity ?
  • Jul 26, 2015, 03:03 AM
    paraclete
    Quote:

    Originally Posted by tomder55 View Post
    and there is no other reason you can think of that would cause the increase in obesity ?

    Well Tom I can think of many reasons but GMO foods are ingredients in all of them, and then there are the human traints, averice, greed, gluttony, sloth
  • Jul 26, 2015, 03:19 AM
    tomder55
    Quote:

    Originally Posted by cdad View Post
    Which court are you talking about ?


    The appeals court decision was based on Monsanto’s supposed promise not to sue farmers whose crops - including corn, soybeans, cotton, canola and others - contained traces of the company’s biotechnology products. In a June 2013 ruling, the US Court of Appeals for the Federal Circuit in Washington, DC said it was inevitable, as the farmers’ argued, that contamination from Monsanto’s products would occur. Yet the appeals panel also said the plaintiffs do not have standing to prohibit Monsanto from suing them should the company’s genetic traits end up on their holdings "because Monsanto has made binding assurances that it will not 'take legal action against growers whose crops might inadvertently contain traces of Monsanto biotech genes (because, for example, some transgenic seed or pollen blew onto the grower's land).'"


    ​Supreme Court hands Monsanto victory over farmers on GMO seed patents, ability to sue — RT USA

    Monsanto has the technology to insert a gene that renders second generation plants sterile ,and people complain about that too. Monsanto has made it clear that they don't sue for incidental introduction of their seed on another field.

    If anyone has a beef ,it is in the nature of patent law ;not Monsanto asserting it's right under patent law.
    The organic farmers in the case above claimed that GMOs might contaminate their crops and then Monsanto might accuse them of patent infringement. The farmers couldn't cite a single instance in which this had happened.

    In a Canadian case Percy Schmeiser, was sued for growing Roundup-tolerant canola without paying any royalty . Schmeiser had never bought seeds from Monsanto. But that doesn't mean he did not know they were Monsanto seed. 95% of his crop was shown to contain Monsanto seed. What he did was deliberate sprayed his field with Roundup ;and later harvested seeds from the plants that survived .Then he used those harvested seeds in the next season's planting So he had intentionally used Monsanto product . Yes Monsanto has sued when it thought farmers have used their technology without paying for it . They don't sue for incidental contamination.
  • Jul 26, 2015, 03:35 AM
    tomder55
    Quote:

    Originally Posted by paraclete View Post
    Well Tom I can think of many reasons but GMO foods are ingredients in all of them, and then there are the human traints, averice, greed, gluttony, sloth

    the last 2 are your prime culprits ,especially the consumption of high carbohydrate and fructose products . Any GMO is in the growing process and has no impact on the level of obesity . Had the same person eaten organically grown carbs and sugars at that level ;and lived a similar sedentary life-style ,they would weigh the same.

    Quote:

    Originally Posted by paraclete View Post
    Yes I agree helping plants with selection of those with desirable characteristics is one thing, manipulating DNA another

    it's a distinction without a difference . The only thing gained by modern techniques is time. Instead of decades and centuries ,scientists are achieving results in years .

    Quote:

    Originally Posted by paraclete View Post
    Yes I agree helping plants with selection of those with desirable characteristics is one thing, manipulating DNA another

    it's a distinction without a difference . The only thing gained by modern techniques is time. Instead of decades and centuries ,scientists are achieving results in years .
  • Jul 26, 2015, 03:55 AM
    tomder55
    Quote:

    Originally Posted by Precious7 View Post
    Interesting!

    Why don't they use this magic wand (by modifying or manipulating method) to make food products which are rich in those substance which helps a human body to prevent, cure, protect form deadly or common diseases. People will at least have some benefits by it, as we know health care is becoming more expensive. Instead of taking an injection I would love to eat a cucumber or mango which may give me some relief. Just a thought! Sigh!


    And of course they are . Golden Rice was specifically engineered to be used in countries that consume rice as a staple ,and where cases of vitamin A deficiency leads to blindness in a large segment of the population ;and kills 670,000 children under the age of 5 each year. It is engineered to have high levels of beta carotene , a precursor of vitamin A . Unfortunately it has met with opposition from so called environmentalists ,and anti-globalization nut jobs.

    The Golden Rice Project

    There are many other examples .....potatoes engineered to eliminate the formation of acrylamide, a naturally occurring chemical that is a potential carcinogen created when potatoes are cooked at high temperatures.
    Pioneer is developing a product called Plenish ;a soy bean oil that is being designed to replace partially hydrogenated oils from our diet. Monsanto has a soy bean high in Omega 3 s . And of course making seeds resistant to pests that destroy crops means higher yields without having to spray massive amts of insecticides on crops . That makes for healthier produce. This technology is still in it's infancy and it has yet to even scratch it's potential . There are actually very few products on the market that are GMO . Corn, soybeans, cotton oil ,canola oil, squash, and papaya, sugar beets and alfalfa for animal feed .GMO versions of tomatoes, potatoes, and rice have been created and approved by government regulators, but they aren't commercially available. So all this talk of tasteless super sized strawberries is nonsense. The strawberries you find in the store were engineered for that trait ;but not through GMO.
  • Jul 26, 2015, 04:27 AM
    Catsmine
    Quote:

    Originally Posted by tomder55 View Post
    The strawberries you find in the store were engineered for that trait ;but not through GMO.

    Quote:

    Originally Posted by tomder55 View Post
    it's a distinction without a difference .

    Make up your mind
  • Jul 26, 2015, 05:52 AM
    tomder55
    Quote:

    Originally Posted by Catsmine View Post
    Make up your mind

    I am being consistent .If GM had been used ,it would've taken a shorter time to achieve the same results ....large strawberries .Commercially grown strawberries are bred through traditional hybridization and selection. The strawberries in question were selected specifically for size and yield over flavor (although they claim they have not sacrificed flavor) .


    FAQs | California Giant Berry Farms
  • Jul 26, 2015, 07:05 PM
    paraclete
    Expedience, a likely excuse for placing us at risk for commercial profit. Just because something can be done, that doesn't mean it should be done. I still question what purpose is served by brown tomatoes. The colour of food is produced in nature for a reason. What purpose is served by having potatoes of uniform size or any other produce for that matter. Commercial profit? I'm fed up with not being able to buy tomatoes of a size or stage of ripeness suited to my purposes
  • Jul 26, 2015, 07:53 PM
    Wondergirl
    Quote:

    Originally Posted by tomder55 View Post
    I am being consistent .If GM had been used ,it would've taken a shorter time to achieve the same results ....large strawberries .Commercially grown strawberries are bred through traditional hybridization and selection. The strawberries in question were selected specifically for size and yield over flavor (although they claim they have not sacrificed flavor) .


    FAQs | California Giant Berry Farms

    Are those the huge ones with the large white core, tasteless, and that are hard as a rock? Pa-tooey! I made the mistake of buying some. Future generations will not know what a real strawberry looks and tastes like.
  • Jul 27, 2015, 05:11 AM
    tomder55
    Quote:

    Originally Posted by Wondergirl View Post
    Are those the huge ones with the large white core, tasteless, and that are hard as a rock? Pa-tooey! I made the mistake of buying some. Future generations will not know what a real strawberry looks and tastes like.

    or they can buy organically grown local and pay a premium price for them...great if you can afford it .

    Quote:

    Originally Posted by paraclete View Post
    Expedience, a likely excuse for placing us at risk for commercial profit. Just because something can be done, that doesn't mean it should be done. I still question what purpose is served by brown tomatoes. The colour of food is produced in nature for a reason. What purpose is served by having potatoes of uniform size or any other produce for that matter. Commercial profit? I'm fed up with not being able to buy tomatoes of a size or stage of ripeness suited to my purposes

    Kumato is a hybrid ;not GMO . If it is a matter of preference the market will decide if they have value. Otherwise there is nothing nutritionally wrong with them.
  • Jul 27, 2015, 05:21 AM
    paraclete
    How do you know there is nothing wrong with them? Show me the years of research. Gimmicks aren't food Tom, now if they could engineer the gas out of cucumber that might be useful
  • Jul 27, 2015, 05:57 AM
    tomder55
    on hybrids ? Come on ! All they do in hybrid is cross pollination. This product was created and is grown almost exclusively in the EU . It is not the product of some hidden Frankenstein lab. Your paranoia is unbelievable . You show me anything from even the most tin foil hat sites that have an issue with this product . You do realize that the red color of ripened tomatoes are the product of years of hybrid experimentation . In it's natural form ,the tomato was poisonous .
  • Jul 27, 2015, 06:09 AM
    NeedKarma
    Quote:

    In it's natural form ,the tomato was poisonous .
    You have to stop saying that, it's another myth.
    Why the Tomato Was Feared in Europe for More Than 200 Years

    History, Travel, Arts, Science, People, Places | Smithsonian
  • Jul 27, 2015, 07:01 AM
    tomder55
    I'm not wrong about this .This article makes it sound like tomatoes were discovered by Europeans. In fact the early tomato was harvested by the Aztec centuries before the European arrived . Wild tomatoes had naturally occuring toxins ;as do all foods of the nightshade family . When these plants were domesticated ,these traits were greatly reduced .
  • Jul 27, 2015, 02:52 PM
    paraclete
    Yes like its cousin the chili
  • Jul 27, 2015, 04:18 PM
    NeedKarma
    Same with mushrooms. It has nothing to do with GMO. Some species are safe while others are not, we don't have GMO to thank for that.
  • Jul 27, 2015, 06:56 PM
    paraclete
    Tom doesn't let the truth get in the way of a good argument, he just perpetuates the north American myths current at the time of his founding heroes

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