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    pepsichallenge's Avatar
    pepsichallenge Posts: 22, Reputation: 1
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    #1

    Jan 3, 2009, 06:31 PM
    BBQ Pork Rib Rub
    What are the basic ingredients and amounts for a good dry rub?
    N0help4u's Avatar
    N0help4u Posts: 19,823, Reputation: 2035
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    #2

    Jan 3, 2009, 06:46 PM

    Here is a site with a bunch
    Sometimes I use a combination of recipes to come up with my own

    Top 10 Rub Recipes - Most Popular and Best BBQ Rub Recipes

    YouTube - Barbecue Dry Rub Recipe for Pork by the BBQ Pit Boys
    stevetcg's Avatar
    stevetcg Posts: 3,693, Reputation: 353
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    #3

    Jan 6, 2009, 02:33 PM

    I make my rub with about half a cup of brown sugar, 1/4ish cups of paprika, a lot of pepper and lot of garlic powder and a pinch of salt.

    Not fancy, but we love the way it comes out. Just be careful with the flame... the brown sugar will scorch.
    Lowtax4eva's Avatar
    Lowtax4eva Posts: 2,467, Reputation: 190
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    #4

    Jan 6, 2009, 02:39 PM

    That sounds good stevecg... that sounds like a lot of paprika but I never really measure it out when I do it.

    I also add a good 2 tablespoons of chili powder and 1 of celery salt
    stevetcg's Avatar
    stevetcg Posts: 3,693, Reputation: 353
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    #5

    Jan 6, 2009, 02:58 PM

    I don't measure either. I just keep mixing until its red. Im guessing that's about how much it is. Might be a hair less.

    Good call on the chili powder. Ive tried a bit of cayenne before. The kids didn't like the extra spice though.
    pepsichallenge's Avatar
    pepsichallenge Posts: 22, Reputation: 1
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    #6

    Jan 7, 2009, 07:18 AM

    Where do you get such large amounts of spices, and cheap enough?
    stevetcg's Avatar
    stevetcg Posts: 3,693, Reputation: 353
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    #7

    Jan 7, 2009, 07:24 AM
    Quote Originally Posted by pepsichallenge View Post
    Where do you get such large amounts of spices, and cheap enough?
    Paprika isn't expensive. I think I got a big bottle at Walmart for under $2. The rest are reasonable amounts.
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