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Oh wow this is hard; I love so many things! Okay this is probably what I would eat but stars meal would def be my #2 pick!
Oyster stew(my daddy's recipe) Rolls with tons of butter An artichoke with... butter to dip the leaves in Grilled pineapple Banana pudding Turnip greens with lots of vinegar Glass of red wine... of course |
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Several large scoops of chocolate ice cream on the bottom, with a few more scoops of vanilla ice cream on those scoops, and then flooded with warm syrup, caramel, and hot fudge, rained upon chocolate sprinkles, suffocated in whipcream, with cherry juice poured on that, and three cherries on the verry top, with cottage chees circling the base of it.
Aw man, now I'm hungry! I want ice cream! Be right back, lol |
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my menus a bit heavy for the morning, but what the hell...
start with a bottle of champagne, korbel brut is cheap and good enough for me... better have two bottles handy... a third would be kind... start with warmed brie in a pastry crust drizzled lightly with maple syrup and pecans, served with fuji apple slices for starters... then fresh asparagus stir fried in olive oil, garlic, and sprinkled with fresh grated parm seared scallops with a lovely honey/mustard sauce on the side seared beef tenderloin medium rare with a peppercorn crust, drizzled with a truffle sauce don't forget to keep the champagne coming and chilled... then for dessert... my wife, naked in bed, strawberries, chocolate, a blindfold, and more champagne... you said no restrictions... =) oh yeah... I forgot. This is my W.I.G.M.L. dinner plan as well... (will it get me laid... many, many calculations done in the male mind are tied to the WIGML principle... ) |
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Originally Posted by LearningAsIGo
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I'm from the south and we like large meals. Pinto beans , mac & cheese, fried green tomatoes, fried potatoes & onions, cornbread, a large glass of buttermilk and what the hell throw in an raw onion. For dessert, a cup of coffee with cream and a piece of peach cobbler. I'm hungry now. Oh and some mustard greens seasoned with red peppers and onions.
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I would go to a nice expensive restaurant and look at the menu and say O.K. give the tall dark and handsome waiter the menu back and wait for my appetizers, plates and desserts. I would flush it down with tequila and when death arrives I'll be drunk and I'd hang out with her for a while with my arm around her clavicle.
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