The biggest thing with morning sickness is preventing dehydration. I am currently 16 weeks pregnant with my second child and still have morning sickness. I know if I go more than 24 hours without keeping ANYTHING down, I have to use a suppository that my Doctor prescribed to me. They work very well and help with nausea and vomiting. She needs to make sure she's getting plenty of fluid... it's more important than anything at this point. Also, as DoulaLC mentioned, the chewable children's vitamins work well. I could not take regular prenatal vitamins, but the children's chewable's work fine. One more thing, something that helps with my nausea is eating sour things... Motherhood sells Pregnant Pops, which are sour candies... the sourness helps your stomach create more saliva therefore diluting the acid which is making you sick. Also, stay away from acidic things like acidic fruits (artificially flavored is ok), and tomato based stuff. I have several pregnant friends right now, and every time I have suggested what helps me, they agree it has helped them. Many others will suggest the crackers or dry toast, but that just made me gag, and feel worse... She will have her days...
Hope this helps!
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