Not your question?
Ask your question
View similar questions
Add your answer here.Check out some similar questions!
Ratio of baking soda/baking powder to plainf flour
[ 2 Answers ]
I have an Australian cookie recipe that calls for self raising flour and I do not have any.. what ratio of baking powder should I add to the regular flour to make it "self raising' Many thanks
Is there another quality brand of baking soda beside Arm & Hammer?
[ 2 Answers ]
Arm & Hammer seems to be a monopoly with baking soda. Is there another quality brand besides that?
Identifying baking soda and washing soda
[ 2 Answers ]
Using a monoprotic acid, how would you find out which sample is baking soda and which sample is washing soda if you have unknown samples of each? I think it has something to do with how much CO2 each produces when reacted with the acid, but I don't know which produces more CO2 and which produces... View more questions Search
|