Can I make my zabaglione tonight and store until dessert fro tomorrow?
I have 16 people coming and want to get as much done as possible.

I believe I have done this before with a tiramisu, but can't remember.:confused:

It will be going over fruit, but not until tomorrow.:)

Hey, kiddo, yes that would work ! Good luck with your dinner.

Tick

Hey, kiddo, yes that would work ! Good luck with your dinner.

Tick

Thank you sooo much! 16 people is a lot and I want it to be semi stress free.:eek: