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    mumsijoan's Avatar
    mumsijoan Posts: 1, Reputation: 1
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    #1

    Nov 6, 2009, 06:43 AM
    What ingredients
    I am looking for a recipe from the Bero Cook Book for Russian Biscuits
    tickle's Avatar
    tickle Posts: 23,796, Reputation: 2674
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    #2

    Nov 6, 2009, 07:05 AM

    * 2 1/4 cups all-purpose flour
    * 1/4 teaspoon salt
    * 1 cup butter, softened
    * 3/4 cup confectioners' sugar
    * 1 teaspoon vodka
    * 3/4 cup hazelnuts, finely chopped
    * 1/3 cup confectioners' sugar for decoration

    Directions

    1. Pre-heat oven to 325 degrees F (165 degrees C).
    2. Combine flour and salt and set aside.
    3. In a large bowl, cream together butter and confectioners' sugar blending well. Beat in vodka. Gradually blend in flour/salt mixture. Fold in chopped hazelnuts.
    4. Break off dough in walnut sized pieces and roll into balls. On ungreased baking sheets place balls 1-1/2 inches apart. Flatten slightly. Bake for 12-15 minutes until lightly colored. Sprinkle hot cookies with confectioners' sugar. Cool on wire racks.
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