Not your question?
Ask your question
View similar questions
Add your answer here.Check out some similar questions!
Cooking wine vs dry red wine
[ 16 Answers ]
Hi all: Thank you for reading/responding to this post. I am making what I hope will be a rich, yummy roasted onion soup... the recipe calls for dry red wine... my wife picked up a red cooking wine... will this work, or be too strong? Or should I just go get that dry red wine..? Any help...
Shelf height
[ 3 Answers ]
What's the ideal height to attach a single shelf to the wall?
Red wine shelf life?
[ 6 Answers ]
What's a safe estimate for storing unopened red wine if you don't have a wine cellor or cooler? I just keep it in a cool and dark place, but don't want to risk it turning. How long do I have? Janie View more questions Search
|