I'm searching for a recipe that my mother made in the 1970's using frozen veal patties that had a brown (tomato?) gravy but was topped with (homemade?) herb cheese biscuits that was baked in the oven. She said she got the recipe from the box the veal came in. Can you find me this recipe? It's one of the few things she made that I liked and I would like to make it myself. Thanks.

I found it on my own. It's called Italian veal cheese pie and I'm looking forward to making it.