coleoh
Jan 23, 2013, 09:17 PM
Where would I begin this problem?
The Toronto Diner, opened as a sole proprietorship by Felix Fudd, recorded the following transactions during its initial month of operations:
1) Rented facilities for $3,000 per month and paid the lessor $9,000 for the first three months.
2) Purchased eqquipment costing $30,000 on the first month. The diner put 20 percent down and borrowed the remained from Second Bank. (equipment will be depreciated over 60 months using the straight-line method. Assume a $3,000 salvage value.)
3) Sold 1,800 meals during the month at an average sales price of #15. Twenty percent of the meals were sold on account, while the remained were cash sales. None of the charge sales were collected by the end of the first month.
4) Cost of food sold percentage is 30 percent. Food purchases totaled $10,000 during the first month, of which 60 percent were paid for during the month.
5) Paid labor costs of 30 percent of sales during the month.
6) Paid all other expenses, which totaled $6,000, with cash.
7)Felix opened the business on the first of the month by investing $50,000.
8) Felix's tax rate is 30 percent. Taxes will be paid subsequent to the first month.
Required:
1) Determine the net income for the first month of business.
2) Determine the total sources and use of cash for the first month.
The Toronto Diner, opened as a sole proprietorship by Felix Fudd, recorded the following transactions during its initial month of operations:
1) Rented facilities for $3,000 per month and paid the lessor $9,000 for the first three months.
2) Purchased eqquipment costing $30,000 on the first month. The diner put 20 percent down and borrowed the remained from Second Bank. (equipment will be depreciated over 60 months using the straight-line method. Assume a $3,000 salvage value.)
3) Sold 1,800 meals during the month at an average sales price of #15. Twenty percent of the meals were sold on account, while the remained were cash sales. None of the charge sales were collected by the end of the first month.
4) Cost of food sold percentage is 30 percent. Food purchases totaled $10,000 during the first month, of which 60 percent were paid for during the month.
5) Paid labor costs of 30 percent of sales during the month.
6) Paid all other expenses, which totaled $6,000, with cash.
7)Felix opened the business on the first of the month by investing $50,000.
8) Felix's tax rate is 30 percent. Taxes will be paid subsequent to the first month.
Required:
1) Determine the net income for the first month of business.
2) Determine the total sources and use of cash for the first month.