PDA

View Full Version : Estimate the percent vinegar in the pickle juice

123chem
Oct 9, 2012, 08:07 PM
vinegar is 5 percent acetic acid by mass mol acetic acid in food=.002 mol CH3CO2H and M acetic acid=.4M CH2CO2H
Unknown008
Oct 10, 2012, 03:39 AM
Post your attempt please