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View Full Version : Buffalo dip: ranch or blue cheese?


EmoPrincess
Jun 10, 2010, 06:05 AM
What do you guys use in buffalo chicken dip? Blue cheese dressing or ranch, and why? I use whatever we have.

Just Dahlia
Jun 10, 2010, 09:23 AM
I always use blue cheese. I think it has more flavor against the spicy chicken. Ranch is too boring, much better for veggies.:)

EmoPrincess
Jun 10, 2010, 09:24 AM
I always use blue cheese. I think it has more flavor against the spicy chicken. Ranch is too boring, much better for veggies.:)

Thanks for your opinion
Also, don't you think that ranch has too much of a not exactly sour flavor, hard to describe.

But blue cheese is more expensive

Just Dahlia
Jun 10, 2010, 09:36 AM
Try ranch with blue cheese crumbles mixed in it.:)

EmoPrincess
Jun 10, 2010, 10:30 AM
Try ranch with blue cheese crumbles mixed in it.:)

I did this morning, only for something else. It was delicious!

NYcityboy
Jun 30, 2010, 11:34 AM
BC, to be traditional

EmoPrincess
Jul 3, 2010, 04:45 PM
BC, to be traditional

Thanks for your input

Wondergirl
Jul 3, 2010, 05:09 PM
I've always used Ranch, but I like JD's adding of BC crumbles. And I just had BBQ wings for supper! Drat. Why didn't you post this last night?? Guess there's always next time.

(Is it blue or bleu cheese?)

EmoPrincess
Jul 3, 2010, 05:10 PM
I've always used Ranch, but I like JD's adding of BC crumbles. And I just had BBQ wings for supper! Drat. Why didn't you post this last night???? Guess there's always next time.

(Is it blue or bleu cheese?)

I didn't check my questions last night, sorry WG!
I think it's blue cheese, that's what it says on the label here

kp2171
Jul 3, 2010, 05:13 PM
Bold flavor stands up against bold flavor.

Which means... sure... ill take ranch if nothing else is available, but a strong BC stands up to a bold sauce... just like a robust wine can handle heavy handed beef or game.

EmoPrincess
Jul 3, 2010, 05:13 PM
bold flavor stands up against bold flavor.

which means... sure... ill take ranch if nothing else is available, but a strong BC stands up to a bold sauce... just like a robust wine can handle heavy handed beef or game.

Good point Kp, thanks

kp2171
Jul 3, 2010, 05:17 PM
No prob.

Food talk is always good.