Hi

I'm a housewife with an exceptionally good talent of cooking. I want to start my own business of tiffin services or home made food catering. I do not have many PG's around my house. Can you help me on how can I go about starting this venture?

Thanks
Rits

First, check with your area's health department to find out what rules they have regarding a cooking business in one's home.

Then, write up a business plan.