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king-of-science
Oct 27, 2008, 08:09 AM
How does a pressure cooker work ?
Explain why the time to cook something is so much shorter

Unknown008
Oct 29, 2008, 04:23 AM
Increasing the pressure while keeping a volume constant a provides an additional increase in temperature, according to

\frac{V_1P_1}{T_1} = \frac{V_2P_2}{T_2}

Since volume is constant,

\frac{P_1}{T_1} = \frac{P_2}{T_2}

ebaines
Oct 29, 2008, 07:20 AM
Increasing the pressure while keeping a volume constant a provides an additional increase in temperature

I think the cause and effect here is backwards, and it ignores the effect of water turning to steam in a closed container. You put the pressure cooker on the stove and that heats up the air & water inside. There is an increase in air pressure as the temp goes up (because the lid is sealed V is constant, so as T rises P rises). The big deal though is when the water heats up enough to boil - now you get steam which is confined within the cooker and the pressure really increases. Using the ideal gas law PV=nRT, you have just increased n, which is the number of moles of gas in the container. So P increases dramatically. And the food cooks quicker because the water vapor in the steam has a higher heat content than dry air - that's why you can instantly be scalded by hot water at 200 degrees F but not by hot air at the same temperature.

Unknown008
Oct 30, 2008, 02:20 AM
I forgot that formulae (PV=nRT):o. What's 'R'?:o

ebaines
Oct 30, 2008, 05:43 AM
I forgot that formulae (PV=nRT):o. What's 'R'?:o

R is the ideal gas constant, which makes the units work out. See:
Gas constant - Wikipedia, the free encyclopedia (http://en.wikipedia.org/wiki/Gas_constant)

Unknown008
Oct 31, 2008, 12:30 AM
Darn, if I understood well, another irrational number...

Clough
Oct 31, 2008, 12:51 AM
Hi, king-of-science!

In addition to the fine answers that you've already received here, have you tried the following search?

How a Pressure Cooker Works - Google Search (http://www.google.com/search?hl=en&safe=off&q=How+a+Pressure+Cooker+Works)

Thanks!

ebaines
Oct 31, 2008, 06:41 AM
Darn, if I understood well, another irrational number...

Why do you think R is an irrational number? It's just a constant that has been measured to some level of accuracy. Without getting too far off track from the original topic - for all practical purposes we treat all measurements and constants in nature as rational numbers in so far as there's a limit to how accurate anything can be measured. You can determine the value for a constant like R to perhaps 8 or maybe 10 decimal places, but even though the digits may not repeat that doesn't mean that R is fundamentally an irrational number. Nor does it mean that it's a rational number - it's impossible to tell. Even if you could measure R to a million decimal places that still wouldn't determine it. There is always a level of uncertainty in all measurements, and within the bounds of uncertainty in the measurement there are an infinite number of possibilities, both rational and irrational.

Unknown008
Nov 1, 2008, 01:11 AM
Why do you think R is an irrational number? It's just a constant that has been measured to some level of accuracy. Without getting too far off track from the original topic - for all practical purposes we treat all measurements and constants in nature as rational numbers in so far as there's a limit to how accurate anything can be measured. You can determine the value for a constant like R to perhaps 8 or maybe 10 decimal places, but even though the digits may not repeat that doesn't mean that R is fundamentally an irrational number. Nor does it mean that it's a rational number - it's impossible to tell. Even if you could measure R to a million decimal places that still wouldn't determine it. There is always a level of uncertainty in all measurements, and within the bounds of uncertainty in the measurement there are an infinite number of possibilities, both rational and irrational.


Ok, I was just saying it like that...