bread

reedjane · #1 Jan 17, 2003, 03:00 AM

why does my sourdough bread always fall when I bake it. drops by about a third; any Ideas as to how to prevent this? Many thanks, Reed

rrt69 · Jan 2, 2004, 03:38 PM

why don't you try patting (lightly) yeast on the bread. Maybe that would work

reedjane · Jan 2, 2004, 03:55 PM

TY It took almost a year for an answer!!! Happy New Years . Reed

rrt69 · Jan 2, 2004, 04:20 PM

your welcome



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