How to use sucralose

sanjay kapoor · #1 Apr 29, 2008, 12:03 AM

How to use sucralose in bakery products and icecream

>Moved from Forum Help<

tickle · Apr 29, 2008, 03:09 AM

To give you an idea of the equivalent of Splenda (sucralose) to sugar in baking and cooking, 2/3 cup Splenda equals 1 1/4 cups granulated sugar. Splenda is available in individual packets or lose in boxes for cooking.



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