Ask Experts Questions for FREE Help !
Ask

Gelatin substitute

Asked Nov 16, 2003, 02:38 PM — 4 Answers
I have a recipie that calls for gelatin. However, I am alergic to gelatin. The recipie is for a mousse. Is there anything I can use instead? ? Thank you!

Search this Thread
Share |
4 Answers
quiet_one's Avatar
quiet_one Posts: 3, Reputation: 1
New Member
  
#2

Dec 7, 2003, 11:08 PM
Re: gelatin substitute
Well, I found a solution. I just used twice the amount of pectin. Eg: the recipie called for 1 tblsp of gelatin, so I used 2 tblsp pectin. I worked great
Helpful
queentrollhunter's Avatar
queentrollhunter Posts: 4, Reputation: 1
New Member
  
#3

Dec 13, 2003, 06:40 PM
Re: gelatin substitute
Hi quite one,

I am in the uk, but over here we have shop that sell a gelatin substitute. It is great, I an a vegan so I use it all the time.
Enjoy the cooking
Helpful
MunkiMagik's Avatar
MunkiMagik Posts: 1, Reputation: 1
New Member
  
#4

Sep 6, 2004, 09:08 AM
Re: gelatin substitute
Hello,

I am in the UK too
What is this vegan Geltine substitute you speak of and from which shop do you purchase it ?
I'm on the look out for something like that
Helpful
jonker's Avatar
jonker Posts: 2, Reputation: 1
New Member
  
#5

Dec 17, 2004, 09:31 AM
Substitude for geltine
Try 'agar agar'. You 'll find it in a Chinese or Indian shop.
Helpful
Not your question? Ask your question View similar questions
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search

Add your answer here.

Remove Text Formatting
 

Undo
Redo
  
Decrease Size
Increase Size
Bold
Italic
Underline
Align Left
Align Center
Align Right
Ordered List
Unordered List
Decrease Indent
Increase Indent
Insert Email Link
Wrap [QUOTE] tags around selected text
Wrap [CODE] tags around selected text
Wrap [HTML] tags around selected text
Wrap [PHP] tags around selected text
Wrap [YOUTUBE] tags around selected text
Notification Type:



Check out some similar questions!

Pectin Substitute [ 7 Answers ]

I am interested in making jam, but I currently live in Russia. THey do not have pectin here. Is there a substitute for pectin? I want to make Blueberry jam. Thanks.

View more Cooking questions Search