Corn on the cob

ChihuahuaMomma · #1 Sep 13, 2009, 03:08 PM

We have 30 ears of corn, and no idea what to do with it all. So please suggest your favorite corn-filled recipes. THANKS!

jmjoseph · Sep 13, 2009, 03:49 PM

Try these:

Corn Recipes like Corn Casserole, Corn Pudding or Creamed Corn Recipes

http://cornrecipes.org/

KeepItSimpleStupid · Sep 13, 2009, 05:33 PM

Freeze it.

ChihuahuaMomma · Sep 13, 2009, 08:02 PM

Quote:

Originally Posted by KeepItSimpleStupid

Freeze it.

We froze 10 of them, but we don't have the room for the rest plus our other food.

XOXOlove · Sep 13, 2009, 08:26 PM

cook the corn in a pan. add chopped onion, tomato, onion powder, garlic powder, salt n pepper. it's soo good. you can add as much of the ingredients as u want.

ChihuahuaMomma · Sep 13, 2009, 09:07 PM

Quote:

Originally Posted by J_9

Then eat them or give them away.

We have eaten some, no one wants it. That's why it was given to us. We are trying to think of corn dishes to make.

Clough · Sep 13, 2009, 10:57 PM

Hi, Momma!

How long has it been since the corn was picked, please?

Thanks!

KeepItSimpleStupid · Sep 14, 2009, 06:45 AM

I had some think corn soup last night.

You can can the corn and it won't take up room in the fridge. Soup stock.

Just Dahlia · Sep 14, 2009, 11:10 AM

Cut it off the cob and then freeze it, It doesn't take up much room in 'ziplocks' flattened.

You can't can it unless tou have a pressure canner to get rid of the bacteria.