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Home > Home & Garden > Cooking   »   Biscotti baking

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Old Jun 21, 2007, 06:58 AM
Butch
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Biscotti baking
How can I prevent cracking on top of the loaf when making biscotti?

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Old Jun 22, 2007, 12:20 AM   #2  
curlybenswife
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The only think i can think of is the dough is to wet it shouldnt stick to your hands when you are shaping it.
Other than that sorry no idea im sure there will be other replys.
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